Blog

We sat down with Chris Weston from The National Lobster Hatchery to talk about all things lobster and their conservation efforts.

A thank you message and 2024 wrap up from our CEO, Dr Ben Strugeon

Read all about how your advocacy work has taken us across the country to conferences, committee events and MP discussions.

CEO Dr Ben Sturgeon shares his thoughts on 'workplace mental health' on World Mental Health Day.

Introducing Lucy Fearnley, a passionate advocate for animal welfare and a valued super supporter of Crustacean Compassion.

Did you know that lobsters can recognise individuals and crabs can exhibit complex social behaviours and hierarchies?

What does the word ‘marine’ mean to you? Our CEO, Ben, reflects on our deep waters and all that lives within it

At the end of June, we travelled to The Hague in The Netherlands to take part in the Oceanovation Live festival.

After a six-week long campaign, millions of votes have been cast and counted and the results are in.

Polling day is just over one week away but people across the country have already started voting by post, as candidates and party leaders...

Seafood industry innovation was on the agenda at two conferences in London this month, although the results were varied.

When a very wet Rishi Sunak announced that Britain will go to the polls for the fourth time in less than a decade on 04 July 2024, it...

Crustacean Compassion began as a voluntary organisation after hearing the disturbing news that live crabs were being sold in shrink wrap...

It is almost two years since the Animal Welfare (Sentience) Act completed its passage through the House of Commons and became law. We had...

It might feel like a bleak start to 2024 but we look ahead to the progress we hope to make on further protection for decapods. This year...

One year after the launch of The Snapshot: Industry Benchmark on Decapod Crustacean Welfare, the scores of major UK retailers and seafood...

Thank you for all your support over the last 12 months. It has been a long journey from a small group of committed volunteers who in 2017...

The Global Shrimp Forum has published a recent study into the promotion of shrimp consumption. The study highlights the changing eating...

Our Campaign Manager, Carol Lever, and Fundraising Manager, Suzanne Featherstone, were lucky enough to visit Padstow's Christmas Festival...

Christmas is the most popular occasion for purchasing live decapod crustaceans to cook and eat at home* with this year’s holiday season...

"Leave your silo at the door" is the message that greets you as you arrive at The Eden Project in Cornwall, ahead of the Anthropy 2023...

Crustacean Compassion welcome the spotlight that Open Seas is shining on the environmental impacts of the scampi industry, but we are...

The Party Conference season is over for another year – as politicians, activists and lobbyists return home from a three-week tour of...

There seems to have been a spate of opinion pieces recently about the benefits of eating seafood for people and planet. It’s seen as a...